Print

Peanut Butter Lo Mein Recipe

4.8 from 5 reviews

Ingredients

Instructions

  1. Put on pot of boiling water for pasta. Cook the fettuccine to al dente.
  2. While the pasta is cooking, whisk together orange juice, peanut butter, soy sauce, vinegar, sugar, chili sauce and lime if you are using it.
  3. Heat oil in skillet over med-high, once hot add the onion and garlic. Stir fry, until onion is cooked, but still has a little firmness, not mushy, then add the noodles and stir fry for 2 minutes,
  4. Pour the sauce over noodles, and stir to coat, continue folding and mixing the pasta over heat for about a minute.
  5. Serve with a splash of soy or Ponzu sauce, or wedges of lime.
26K Shares
Share149
Tweet117
Pin17K
+112
Stumble9K
Mom Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com