Maybe because of cold weather starting to set in, I have been sort of craving Cajun & Creole food lately. The thing is I have been pretty busy around here, and it is just my daughter and I (and she won’t eat it), so making a big pot of jambalaya is just not going to happen any time soon.
In the dog days of summer, I am not a fan of slaving over a hot pot or doing much baking. I want quick convenient meals that my fussy daughter will actually eat. It is also a big plus if a meal is easy tote around. We like to eat out in our gazebo once the weather cools in the early evening. This Chicken Dinner Pasta Salad recipe is not only
As soon as it is warm enough, my daughter (Little Foodie) and I start enjoying spending time in our back yard. She and I both love grilled foods, and the convenience of being able to do outdoor activities while cooking. Sweet Corn in particular is one of my favorite summer foods…
Recipe presented in collaboration with MELT® Organic. All opinions, images and recipe are my own. Have you struggled to find a “good fat” that has the creamy meltiness of butter, but is vegetable based and features the sought after Omega 3 ALAs? I know I… [read more]
Many times people think of coconut milk as being mostly for desserts, beverages or exotic cuisines. Sure it is great in all of those, but with a little attention to the flavor characteristics of this delightful liquid, it can meld lovingly into more traditional European… [read more]
Buffalo Chicken Rangoons may just be the perfect party recipe! This post brought to you by Dean’s Dip. All opinions are 100% mine. I am a bit of a “Buffalo Freak”. I love it so much I’ve been known to get my turkey clubs without… [read more]