This Chimichurri Portabello Mushroom Rice recipe from Knorr makes an easy vegetarian dinner. It’s a hearty meatless meal that’s sure to satisfy any hungry family and perfect for Lent. The mushrooms and beans added to this flavorful rice dinner make you not miss the meat and are nutritional powerhouses!
This easy one skillet low carb chicken sausage risotto recipe is made with riced cauliflower, chicken sausage, peppers and mushrooms. You will have a flavorful and healthy family dinner for four on the table in under 30 minutes. No one will even notice is low carb…. [read more]
These Gluten Free Stuffed Mushrooms with these zucchini and Quinoa Stuffed mushrooms make a great starter or light meal. It’s an easy vegetarian recipe, and a good way to introduce quinoa to the uninitiated. I’ve also made sure to keep the sodium levels down on this, no… [read more]
Looking for a light and tasty grain free recipe for one, try this Chicken Zucchini Noodles in Peanut Sauce. On weekdays while my daughter is in school, I am typically by myself for lunch. I don’t want to fuss to much about the meal, but… [read more]
Many times people think of coconut milk as being mostly for desserts, beverages or exotic cuisines. Sure it is great in all of those, but with a little attention to the flavor characteristics of this delightful liquid, it can meld lovingly into more traditional European… [read more]
Chili-Garlic Chicken & Mushroom Ciabatta Melt I am hopelessly addicted to Vietnamese Chili-Garlic Sauce, and find myself putting it in more and more non-Asian dishes, like this Chili-Garlic Chicken & Mushroom Ciabatta Melt. I actually had the bread cut, oven on and chicken sauteing… [read more]