8 cups powdered sugar
¾ cup unsalted butter, softened
⅓ cup whole milk (more may be needed for desired thickness)
2 teaspoons pure vanilla extract
In a medium mixing bowl, cream butter with an electric mixer.
Add the powdered sugar and mix on medium speed until blended and smooth.
Add the milk and vanilla and continue mixing till well incorporated.
Add milk by the tablespoon till you achieve your desired consistency.
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