This homemade Chick-fil-a sauce tastes just like your favorite sauce from the restaurant! A delicious copycat recipe for this honey mustard dressing and BBQ based dip.
Course Condiment
Cuisine American
Prep Time 5 minutesminutes
Cook Time 0 minutesminutes
Total Time 5 minutesminutes
Servings 6
Calories 143kcal
Author Robin Gagnon
Ingredients
½cupmayonnaise
1tablespoonhoney
1tablespoonyellow mustard
2teaspoonssweet BBQ sauce(such as Sweet Baby Ray's original sauce)
½teaspoonliquid smoke
½teaspoonpaprika
⅛teaspoononion powder
⅛teaspoongarlic powder
Pinchof sea salt
Instructions
In a small bowl, add all sauce ingredients and whisk thoroughly until incorporated.
Notes
If using smoked paprika or a smoky barbecue sauce, skip the liquid smoke flavoring.Store leftover sauce in an airtight container or jar in the fridge for up to 2 weeks