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Baked Beans with Ground Beef Recipe
An Easy Slow Cooker Beef and Beans recipe, made with hamburger, bacon and canned beans. Also called Cowboy beans.
Course
Entree
Cuisine
American
Keyword
cowboy baked beans, slow cooker beans
Prep Time
20
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
20
minutes
minutes
Servings
12
Calories
545
kcal
Author
Robin Gagnon
Ingredients
1
lb
lean ground beef
1
medium Onion
chopped
1
green Bell Pepper
chopped
4
cans
Pork and Beans
approx 60 oz total
¾
cup
Brown Sugar
1
tablespoon
garlic
minced
2
tablespoon
yellow mustard
2
tablespoon
Worcestershire Sauce
2
tablespoon
apple cider vinegar
¾
cup
Ketchup
1
cup
Barbecue Sauce
12
slices
Bacon
, chopped
Instructions
Brown ground beef with onion and pepper.
Drain ground beef mixture and add to crock pot.
Add remaining ingredients except bacon and stir to mix well.
Cut bacon strips into quarters and fry until fat is rendered out and bacon is slightly browned.
Add bacon pieces to top of crock pot.
Cook on low for 3-4 hours.
Notes
For stove top simmer on low covered for 2-3 hours.
For oven bake at 350 for 40 minutes to 1 hour.
Nutrition
Calories:
545
kcal
|
Carbohydrates:
83
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
56
mg
|
Sodium:
1707
mg
|
Potassium:
1173
mg
|
Fiber:
15
g
|
Sugar:
25
g
|
Vitamin A:
179
IU
|
Vitamin C:
15
mg
|
Calcium:
175
mg
|
Iron:
6
mg