Honey Orange Glazed Chicken is a simple recipe that is great for a wide range of occasions.Nice for a romantic dinner, yet even children will enjoy it.
2tablespoonslow sodium soy sauceuse gluten-free, if that is a concern
1tablespoonapple cider vinegar
2tablespoonshoney
½teaspoonfresh grated ginger
1teaspoontoasted sesame oil ** optional
Instructions
Place oil in skillet over med-high heat. Once hot add the onion and garlic. Stir.
Season the chicken with salt and pepper
Dredge the chicken in cornstarch. Continue stirring the onions, once they are lightly cooked and just starting to soften, add the chicken to the pan.
Whisk together all glaze sauce ingredients except sesame oil.
Turn the chicken once first side just start to show golden color.
Once the onions are starting to caramelize and outside of tenders are cooked and golden tinged, add the sauce.
Reduce heat to medium and simmer uncovered until sauce has thicken to a gravy and chicken is cooked through (about 6-7 minutes).
Stir the sesame oil in at the end, if you wish to add it.
Serve with your choice of starch.
Notes
Nutrition information calculated based on an assumption of one tablespoon cornstarch adhering to chicken and includes sesame oil. As always, this is just an estimate.