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Harvest Turkey Wraps Recipe
This New England Harvest wrap in an easy and flavorful wrap featuring produce from the fall harvest and deli or leftover turkey.
Course
Sandwich
Cuisine
American
Keyword
turkey wrap, turkey wraps
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
Author
Robin Gagnon
Ingredients
½-3/4
pound
sliced turkey
honey or maple if from deli, but leftover Thanksgiving turkey is ideal.
4
wraps
Spread
2
tbs
mayonnaise
2
whole grain mustard
1
teaspoon
apple cider vinegar
Slaw
1
cup
coarse grated butternut squash
1
large Granny Smith apple
sliced into matchsticks
⅓
cup
dried cranberries
¼
cup
chopped walnuts
Instructions
Mix the ingredients together for spread, and set aside.
Prep and mix together the slaw ingredients, set aside.
Smear ¼ of spread on each wrap.
Top with ¼ of the slaw mixture, then nestle 2-3 oz of the turkey against the slaw.
Roll like a burrito (Tuck in sides as you roll).
Cut in half to serve each sandwich.