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Duck Fart Shot
The Duck Fart is a layered shot that is quite a delicious mixed drink despite it's funny name.
Course
Drinks
Cuisine
American
Keyword
Duck fart, layered shots
Prep Time
2
minutes
minutes
Total Time
2
minutes
minutes
Servings
1
Calories
261
kcal
Author
Robin Gagnon
Equipment
bar spoon
3 ounce shot glasses
Ingredients
1
oz
Kahlua coffee liqueur
1
oz
Irish Cream
Bailey's Irish Cream or similar
1
oz
blended Whiskey
preferably Crown Royal Canadian Whiskey or Canadian Club
Instructions
First pour in the Kahlua. You can use a 1 ounce shot measure if you like. I just eye balled it.
Next, position your bar spoon in the glass just above the Kahlua and slowly pour in Baileys.'
Finally, again position the spoon at just above the liquor level and pour in the whiskey. This layer will likely not be as distinct as the first.
Video
Notes
Speed pour nozzles will make this easier.
Nutrition
Calories:
261
kcal
|
Carbohydrates:
20
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
1
mg
|
Sodium:
2
mg
|
Sugar:
19
g