¼teaspoonKosher saltuse ⅛ if substituting table salt
1teaspoonvanilla
1and ¼ cups milkI use 1%
¼cupnatural creamy peanut butter
Instructions
Whisk together the hot water and cocoa until disolved.
Add ¼ cup of the sugar, the salt and vanilla mix well.
Add 1 cup of the milk, mix and set aside.
In separate bowl mix the peanut butter, ¼ cup of milk & 2 tbs of sugar. Mix well.
Pour a little of the chocolate mix into your pop maker, and let it set (freeze) a bit, add some peanut butter mix, this will be thicker, some keep the layer relatively thin. You can then add more chocolate mix.
Freeze solid, and serve
Notes
* if using a pop maker, that you pour mix in from top with stick already inserted like the Zoku, you can make extra layers if you want.