Rosewater Limeade is an elegant but easy beverage. A refreshing and exotic addition to your summer entertaining menu.
Prep Time 10minutes
Author Robin Gagnon
2cupsfresh lime juiceapproximately 8-10 limes, depending on size and efficiency of squeezing
**optional** add rose petals* and sliced rind of 1-2 limes for visual interest in jug and glasses
Squeeze the limes into a large measuring cup, until you have enough juice.
Add sugar and rosewater.
Combine with water in large jug or drink dispenser.
Stir well. Top with lime slices and rose petals if you like and add some ice.
Do not use any old florist roses. They are likely to have a heavy dose of pesticide. If you grow roses in your garden and don't use pesticide, that is a perfect source. Organic roses are also available through some florists.