Rosewater Limeade is an elegant but easy beverage. A refreshing and exotic addition to your summer entertaining menu.
Course Drinks
Cuisine American
Prep Time 10 minutesminutes
Servings 20
Calories 64kcal
Author Robin Gagnon
Ingredients
2cupsfresh lime juiceapproximately 8-10 limes, depending on size and efficiency of squeezing
1 ½cupssugar
3tbsrosewater
8cupswater
**optional** add rose petals* and sliced rind of 1-2 limes for visual interest in jug and glasses
Instructions
Squeeze the limes into a large measuring cup, until you have enough juice.
Add sugar and rosewater.
Combine with water in large jug or drink dispenser.
Stir well. Top with lime slices and rose petals if you like and add some ice.
Notes
Do not use any old florist roses. They are likely to have a heavy dose of pesticide. If you grow roses in your garden and don't use pesticide, that is a perfect source. Organic roses are also available through some florists.