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Seaside Ham & Cheese Bento
Seaside Bento featuring a ham & cheese "fish" sandwich.
Course
Entree
Calories
Author
Robin Gagnon
Ingredients
2
slices
Honey Ham
2
slices
Cheddar Cheese
1
Pretzel Roll
or Hoagie Roll
1
Boiled Egg
1
Raisin
¼
cup
Goldfish Crackers
Leaf Lettuce
½
Orange sliced
Blue Jell-O
1
Swedish Fish Candy
1
Lowfat Milk Carton
Instructions
Prepare Jell-O according to directions and pour in serving size containers and allow to nearly set.
Add one Swedish fish to each Jell-O container.
Take Roll and notch out each side and the rear to create fish shape. If your bento is small, split roll in half first to make 2 fish.
Notch out mouth and remove a small circle to create an eye.
Place raisin in the eye.
Split roll and add ham and cheese.
Place lettuce into box to support fish.
Place remaining ingredients into cups and place in Bento Box.