These easy Almond Joy Cookies bring all the flavor of an almond joy candy bar to a simple 4 ingredient cookie!
Course Dessert
Cuisine American
Diet Gluten Free
Prep Time 12 minutesminutes
Cook Time 13 minutesminutes
Total Time 25 minutesminutes
Servings 24
Calories 246kcal
Author Robin Gagnon
Equipment
baking sheets
parchment paper or silicone liners
Ingredients
14ouncebag of sweetened shredded coconut flakes
14ouncecan sweetened condensed milk
⅔cuproasted and salted almondsroughly chopped
2cupssemi sweet chocolate chips or dark chocolate chips
Instructions
Prepare a cookie sheet by lining it with parchment paper or a baking mat. Preheat the oven to 325 degrees F.
In a large mixing bowl, combine the sweetened coconut, condensed milk, chocolate chips and almonds.
Stir until all ingredients are combined.
Scoop the cookie dough into small balls on the prepared baking sheet Then using your hands, slightly flatten the tops. The cookies will not spread much when baking.
Bake cookies for 12-14 minutes or until the edges become golden brown. Allow cookies to fully cool before removing from the cookie sheet.