This quick and easy chocolate cherry dump cake takes so little effort to make. The results are scrumptious though! This 4 ingredient cake features a gooey fudge layer and cherry pie filling. It is a true dump cake, no mixing bowl required.
Preheat oven to 350 f. Coat the inside of a baking dish with non-stick cooking spray.
Scoop the cherry pie filling from can into the dish and spread it out to cover the bottom.
Slather on a layer of fudge sauce over the cherries.
Pour dry chocolate cake mix over the chocolate and cherries. Spread it out evenly.
Melt the butter in a microwave safe container and drizzle the melted butter over the top of the cake mix, distributing evenly.
Bake for approximately 40 minutes, until the cake forms a crust. Check it after about 15 minutes and push the butter around on top if big areas of cake are staying dry.
Allow to cool a few minutes before serving. The dessert is best served warm.