This Nutella Oat-Nut Bars Recipe was developed because my daughter and I are big fans of Nutella. Making a snack bar featuring not just Nutella, but also included bits of chocolate and hazelnuts really drive those flavors home, seemed a great idea. Since Nutella itself is quite sweet, I kept the cookie portion mildly sweet. Due to the nuts and oats these are fortifying enough to grab as a breakfast snack.
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Ingredients
- 2 ⅔ cups oats
- 1 cup flour
- ½ teaspoon kosher salt
- ½ cup light brown sugar
- ½ cup butter room temp.
- 1 teaspoon vanilla extract
- ½ cup milk
- ½ cup semi-sweet chocolate chips
- ½ cup chopped hazel nuts
- roughly ½ of a 13 oz. jar of Nutella
Instructions
- Preheat oven to 350 degree.
- Cream together butter, brown sugar and vanilla.
- Add milk, mix. Then add oats, flour & salt.
- Once thoroughly mixed fold in the chocolate and nut, until evenly distributed.
- Place mixture in a greased 9 x 13 baking dish.
- Spread out with a silicone spatula or the back of a spoon until the surface is flat.
- Bake for 22-25 minutes.
- While still warm frost the top with Nutella.
- Serve in small bars. Size similar to fudge.
Curt says
I agree, adding bits of chocolate and hazelnuts is definitely a good idea. Sounds very tasty! Just sweet enough.
ohkeeka says
I love Nutella so much--these look absolutely delicious! But I have to say, I'd probably make my portions a little bigger than a piece of fudge. 😀
LuAnn Braley says
These nutella bars were delish!
HilLesha says
That looks amazing! I have honestly never tried Nutella before.
Donna says
I love Nutella. And I'll definitely make these for my son's snack at school. Thanks for sharing!
Stefani says
I have never tried Nutella, but these look YUMMY!
Curt says
I love Nutella. And with the chopped hazelnuts, this must be delicious!
Katydid says
Yet one more way for my kids to eat Nutella, they LOVE it!
Cathy W says
Another one goes in the to try book. Not only look yummy but healthy too.
julie @ the semi-reformed nerd says
YUM. You had me at 'nutella'... looks so good!
Gina says
YUM these came out great!