A Little Smokies Crock Pot Recipe that is so easy to prepare. The recipe makes a nice big batch of Little Smokies Appetizers for your guests to enjoy. A perfect slow cooker appetizer choice for game day entertaining and so simple to make!
Little Smokies Appetizers
Little Smokies Appetizers have been a staple of parties for decades and are always a popular choice with guests. This Little Smokies Crock Pot Recipe makes preparing the little sausages easy and serving could not be more simple. The crockpot recipe for lil smokies is not soupy like some are, so guests will be able to grab the wee sausages right out of the crock pot with a pick if you choose to serve them that way. The slow cooker will of course keep the sausages warm during the party too.
Little Smokies Crock Pot Recipe: making
Here is a quick visual walk-through of making this easy Little Smokies Crock Pot Recipe. Full recipe with measures for the Little Smokies Appetizers below.
Prepare the Little Smokies sauce in a saucepan. Starting by adding all the simple BBQ sauce ingredients to the pan.
Cook until ingredients have dissolved and smokies sauce looks similar to the image above.
Put Little Smokies in slow cooker and add the sauce. Cover & cook for 1 hour. That really is how easy this cocktail sausage slow cooker recipe is to make.
- 28 oz package Little Smokies sausages Lil Smokies
- 1/4 cup brown sugar
- 1/3 cup honey
- 1/2 cup ketchup
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 tsp Worcestershire sauce
- 3 tablespoons garlic, minced
Place the brown sugar, honey, ketchup, soy sauce, apple cider vinegar, Worcestershire and garlic in a saucepan.
Stir over medium heat for 5 minutes, until ingredients are fully dissolved.
Place your little smokies in a slow cooker and pour the little smokies sauce over them.
Cover and heat on low for 1 hour.