Cinnamon buttercream frosting is one of my favorite frosting recipes for fall The easy buttercream takes just a few to make, and it goes so great with all the fall flavors.
My daughter goes crazy for this simple Cinnamon Frosting. It goes well with fruit cakes/muffins, as well as chocolate cake. An easy frosting recipe, no fancy ingredients, just items you probably already have in your pantry whipped into a delicious light and fluffy frosting!
Top your pumpkin cake, apple desserts and maple treats with this light and fluffy frosting. Slather some between oatmeal raisin or banana oatmeal cookies for a special sandwich cookie.
Cinnamon Buttercream Frosting Recipe
- Stand mixer or hand mixer
- ⅓ cup unsalted butter softened to room temperature
- 3 cups powdered sugar
- 1 tsp. vanilla extract
- 3 ½ tbs. milk
- ½ tsp. ground cinnamon
- Simply put all ingredients in mixing bowl and beat on med-high, until frosting consistency.
- Spread or pipe on your desserts.
Try this with my Fall Harvest Muffins Recipe