This Panera tuna sandwich copycat recipe will cover your tuna salad cravings when you want to stay home.
Are you a big fan of the tuna salad sandwiches at everyone’s favorite cafe chain, Panera?
Well, today I have a copycat Panera Tuna Salad Sandwich recipe for you to make at home.
It’s perfect for those days you just can’t make it to the cafe, or have the whole gang to feed and eating out is just not in the budget that day.
Tuna, mayo, relish and mustard.
Of course this doesn’t come with the restaurant’s fun (yet soothing) atmosphere & fresh baked bread.
If you have the craving and just can’t go, this knock-off will satisfy your need for awesome tuna salad though!
Make this Copycat Panera Tuna Sandwich at home and save the trip to the restaurant. An easy tuna salad recipe served on sliced wheat.
- 1 can drained Tuna
- 1 1/2 tsp Mayonnaise
- 1 tsp Sweet Relish
- 3/4 tsp Dijon Mustard
- Salt and Pepper to taste
- 8 slices Honey Wheat Bread
- Sliced Red Onions
- Sliced Tomatoes
- Mix tuna, mayonnaise, relish and mustard in a bowl.
Refrigerate for at least 10 minutes.
- Serve on honey wheat bread with leaf lettuce, slice red onion and sliced tomato.
Mike-personal training toronto says
I thought i was the only one who added relish to tuna salad. Great recipe…
Theresa @ Faith and Family Reviews says
One of the things that did not carry over from my childhood is a like of tuna. Just cannot eat it….it’s fish and fish is just too fishy for me!
Anne - says
I love me some Tuna fish! This looks delicious!
Lisa says
This is one of my favorite sandwiches to get at Panera. Thanks for sharing this recipe so I can make it at home now!
Crystal says
It looks delicious, for sure. What do you think I could substitute for the mayo?
Myra says
Since I like spice, i like to add Spicy Ranch. Since it ranch and its also spicy, it does alter the flavor but It is what I do to avoid mayo and add a bit more flavor
Bobbi says
This sounds yummy!!! Love to find new ways to fix tuna salad sandwiches!!!
Angela says
I loved the tuna salad. I’ll make this recipe again.
Dwight King says
I have used relish with tuna for years. I like the idea of adding dijon mustard. I also put sliced avocado on the sandwich along with finely diced onion.
Mary says
Where is the recipe?
Robin Gagnon says
Ugh… Thank you so much for asking. The recipe card got deleted somehow. I just put it back in.