These Easter Magic Cookie Bars are a perfect easy Easter dessert to make for the holiday. The bars are easy to make and filled with all sorts of sweet delights young and old will love!
Easter Magic bars are a simple dump and spread cookie bars with many layers, but super easy to make. It's a festive twist on the classic magic cookie bars recipe.
Easter Magic Cookie Bars
Let's make some Magic Cookie Bars for Easter! A top layer of pastel M&Ms dress these bars up for the holiday. Your family will love this fun spring take on this classic favorite.
These cookie bars are a great recipe to make with kids too. Even little ones will enjoy adding the layers.
Look at all those delicious gooey layers. These bars are so good they may not make it to the holiday.
How to make Easter Magic Cookie Bars
Here is a visual guide to making the bars. This is particularly helpful when making them with children, as the steps are easier to follow for them. Printable recipe card with measures below.
Ingredients for Easter Magic Bars
Here is all you will need to make these delicious Easter cookie bars yourself.
- ½ cup Unsalted Butter (one stick)
- 2 Cups Graham Cracker Crumbs
- 14 oz Sweetened Condensed Milk (one can)
- 1 Cup of Mini Chocolate Chips
- 1 Cup Peanut Butter Chips or white chocolate chips
- ½ Cup Quick Cook Oats
- ½ Cup Sweetened Coconut Flakes
- 1 Cup Easter M&Ms
Directions
Preheat oven to 350 degrees and prepare a baking pan with a parchment paper liner or coat inside of pan with cooking spray.
Melt butter and mix with crushed graham crackers.
Place the cracker crumb and melted butter mixture in the prepared pan and press down firmly to create a graham cracker crust base for the bars.
Pour the sweetened condensed milk over the crumb layer.
Spread it out to cover the surface.
Sprinkle on chocolate chips.
...then add peanut butter chips. Substitute white chocolate chips if you prefer.
Next evenly distribute the quick cook oats over the chips.
Then sprinkle on the coconut flakes.
Finally top with Easter pastel M & Ms.
Bake for 26-30 minutes. Mine are usually done right at 27 minutes.
Cool, then cut into the Easter M&M cookie bars to serve.
More Fun Easy Easter Treats
If you liked these M&M Easter bars, try these as well!
- Easter Popcorn
- Pastel Chocolate Easter Rice Krispie Bars
- Peeps Pudding Cups
- DIY Chocolate Covered Peanut Butter Eggs
Easter Magic Cookie Bars
Ingredients
- ½ cup Unsalted Butter (one stick)
- 2 Cups Graham Cracker Crumbs
- 14 oz Sweetened Condensed Milk (one can)
- 1 Cup of Mini Chocolate Chips
- 1 Cup Peanut Butter Chips or white chocolate chips
- ½ Cup Quick Cook Oats
- ½ Cup Sweetened Coconut Flakes
- 1 Cup Easter M&Ms
Instructions
- Melt the butter and combine with the graham cracker crumbs until well mixed.
- Press the cracker crumbs and butter mixture into the bottom of a 9x13 prepared baking dish (lined with Parchment Paper).
- Pour Sweetened Condensed Milk over the Graham Cracker Crumbs.
- Sprinkle with Oats, Coconut, Chocolate Chips, Peanut Butter Chips, and M&Ms.
- Bake at 350 Degrees for around 25-30 minutes.
- Let the cookie bars cool completely before cutting.
Nutrition
Krystle says
Oh my gosh these are packed with all my favorite things. So delicious, would make again!
wilhelmina says
I love how fun, easy, and delicious these cookie bars are! A great recipe to make with the kids!
Jessica says
So yummy and easy! Will definitely make again. Loved the step by step photos as well.
Roxanne says
Made these with butterscotch chips because my boyfriend is allergic to peanuts and they are now an easter staple! I recommend using dark chocolate chips and unsweetened coconut flakes if you don’t have much of a sweet tooth. Yum!
Sara says
Could you sub Cadbury Mini eggs for the M and Ms or would they sink too much?
Robin Gagnon says
They should be just fine.