Kiwi lemonade is easy to make with this Applebee's copycat recipe. It's a delicious homemade lemonade, with fresh kiwi pulp. A refreshing drink, the whole family will love.
If you’re looking for a cool and refreshing drink to enjoy this summer, kiwi lemonade is the perfect choice. This delicious twist on classic lemonade combines the tangy sweetness of ripe kiwis with the bright, zesty flavor of fresh lemon juice. Blended together with ice cubes and a touch of sugar, this lemonade recipe creates a smooth and invigorating taste that’s sure to become a favorite at any summer gathering. Whether you’re relaxing by the pool or hosting a backyard barbecue, kiwi lemonade is a great way to beat the heat and discover a new favorite drink. This recipe is a fun and delicious way to enjoy the taste of summer.
If you are a fan of Applebee's Kiwi Lemonade, you can now enjoy this drink at home with this copycat recipe. The delightfully tangy beverage is a step away from the ordinary.
How to Make Kiwi Lemonade
The recipe is easy. The only thing you may not be accustomed to is making kiwi puree for the lemonade. As always a printable recipe card can be found below.
Ingredients for Kiwi Lemonade
All you need to make this refreshing beverage:
- sugar
- fresh lemons or juice
- kiwis
- water
- sparkling water (optional)
Instructions
First: Unless you are using bottled lemon juice, you will need to squeeze the lemons.
Peel and puree the kiwis in a blender or food processor.
Strain the pulp though cheesecloth or a fine mesh sieve to remove the seeds (optional).
Mix the sugar and lemon juice with water. Stir well. Mix in the kiwi in if you like, or add a splash of kiwi juice to each glass when pouring.
Serve the lemonade in a tall glass with plenty of ice. Optional: Fill only ⅔ full and top off with seltzer.
This recipe takes very little time to prepare, and you can chill the lemonade before serving if you prefer it extra cold. Store any remaining lemonade in the refrigerator to keep it fresh for later.
Tips and Variations on the Recipe
To make your kiwi lemonade truly stand out, start with the freshest ingredients you can find—juicy lemons, ripe kiwis, and pure sugar. Using fresh lemons for your lemon juice will give your drink a vibrant, tangy kick that bottled juice just can’t match. When preparing your lemonade, blend the kiwis thoroughly and make sure to strain for a smooth texture and clear beverage. Don’t hesitate to adjust the sweetness to your liking by adding more or less sugar. For an extra burst of flavor and a beautiful presentation, garnish each glass with a slice of kiwi' wedge of lemon or a sprig of mint. By experimenting with the ratio of lemon juice to kiwi, you can find the perfect balance of sweet and tart to suit your taste. These simple tips will help you create a delicious, refreshing drink that’s perfect for any summer occasion.
Here are a few simple hacks and twists on the drink you may like.
- In a mad rush? Use a container of frozen lemonade concentrate, prepare according to package directions and simply add the kiwi puree (strained or unstrained) to the mixture.
- Strawberry Kiwi Lemonade can be made by simply adding a handful of strawberries when pureeing the peeled kiwis.
- If you love a little fizz, try adding sparkling water to your lemonade for a refreshing twist.
- If you’re seeking a new summer flavor, watermelon kiwi lemonade is definitely the way to go. Simply add chunks of watermelon when blending the kiwi puree.
- You can always change up the recipe by swapping in other fruits like mango or pineapple, or adding berries for extra flavor.
- If you prefer a sweeter drink, stir in a bit of extra sugar or a drizzle of honey to balance the tartness of the lemon juice.
If you are a fan of copycat drink recipes, try these:
This lemonade is perfect for summer parties, picnics, or simply as a cool treat on a hot day. Bring a large pitcher of this Kiwi Lemonade to the picnic table on a hot summer day and watch it quickly disappear!
Kiwi Lemonade
Ingredients
- 1 cup Sugar (I recommend you start at ¾ cup, then taste test and see if you want more sugar before adding the full cup)
- 1 cup fresh Lemon Juice
- 2 Kiwi fruit
- 1 quart Water
- 12 oz Sparkling Water (optional) add an extra cup of water, if you prefer not to use this
Instructions
- Peel and puree kiwis.
- Strain pureed kiwi to remove black seeds (optional).
- Combine water, sugar, lemon juice and kiwi juice. Stir until sugar is dissolved.
- Fill tall glass with ice cubes and fill with the lemonade OR fill ⅔ full and top off with seltzer or other sparkling beverage.
Nutrition
Leave a Reply