Crock Pot Corn Casserole aka Thanksgiving Corn Pudding

This Crock Pot Corn Casserole recipe puts a simple twist on this traditional Southern holiday season staple. The sweet corn and cornbread mix side dish also goes by the name corn pudding and Jiffy Corn Casserole. This crockpot corn casserole is an easy recipe, making it perfect for busy weeknights when you need a quick and convenient side for the family meal. It is a fabulous Thanksgiving side dish, that you will make year after year!

Crock pot corn casserole is a beloved classic that has earned its place at countless holiday tables and family gatherings. This easy-to-make cheesy corn side dish brings together the irresistible flavors of sweet corn, creamed corn, and Jiffy cornbread mix. The combination of whole kernels and creamed corn give this side dish an amazing texture, creating a creamy, comforting casserole that everyone looks forward to.

Whether you’re planning a festive holiday meal or just want a delicious addition to your weeknight dinner, this corn casserole is always a big hit. The combination of simple ingredients and the convenience of the crock pot means you can whip up a dish that’s both crowd-pleasing and stress-free. With its rich, sweet corn flavor and satisfying texture, this casserole is a must-have for any holiday season celebration.

Crock Pot Corn Casserole

Making this delicious holiday side dish in the Crockpot opens up more oven and stove top space. As we all know cooking space is at a premium while preparing a holiday meal, particularly Thanksgiving.

A crock pot corn casserole solves oven space issue. Having a large casserole dish in the oven can hold up other dishes and make dinner long to cook. The slow cooker version is easy to place aside out of the way. I am also a fan of Crock Pot Mashed Potatoes for the same reasons.

This slow cooker Corn Pudding Casserole is not just served during the holidays though. It is also a popular side dish to serve with barbecue and at potlucks and picnics. After all slow cooking is a method that doesn't heat up your house in summer months.

This side dish is a classic of American dish cuisine. It's certainly a versatile comfort food recipe and well suited to additions. You could serve with any family dinner! Try it with my Crock pot Chicken Thighs or Air Fryer Chicken Drumsticks.

Origin of the Corn Casserole

Forms of this dish have been around in some form for centuries. Native Americans made a simple version from fresh corn cob scrapings and the dried corn meal was made into corn pone. Corn pudding is a blend of the two, mixed with typical European custard ingredients. [source]To suit modern tastes other seasonings and ingredients are also often added (see variations below).

Crock Pot Benefits

One of the standout features of this crock pot corn casserole recipe is the sheer convenience it offers. Using a crock pot or slow cooker allows you to prepare the dish ahead of time and let it cook gently while you focus on other parts of your holiday meal. This hands-off approach is a lifesaver during the busy holiday season, freeing up valuable oven space and reducing kitchen stress.

The slow cooking process also ensures that the corn casserole is evenly cooked, with all the flavors melding together beautifully for a delicious result. It’s a simple way to prepare your corn casserole recipe and make your holiday cooking a breeze.

How to Make Corn Casserole in Crock Pot

Here is a visual guide to preparing this easy to make Crock Pot Corn Casserole recipe with pictures. The printable recipe card can be found below, so feel free to jump down if you prefer.

Recipe makes 12 servings.

Casserole prep time 5 minutes | cooking time 2-3 hours on high

What You Will Need:

• 1 can yellow sweet whole kernel corn drained
• 1 can creamed corn
• 2 tablespoons granulated sugar
• 1 egg beaten
• 1 cup sour cream
• 1 cup shredded cheddar cheese mild to sharp (I prefer sharp cheddar cheese)
• ¼ cup butter melted
• 1 box Jiffy cornbread mix (also known as Jiffy mix) 6-7 ounce package (skip adding sugar if using corn muffin mix instead)

... and of course a 6 quart slow cooker (or larger)

Preparing the Crockpot Casserole

The prep work for this recipe is very quick and easy.

Start by adding the 2 cans of corn to a large bowl, one of kernels and one of creamed corn. This mimics the sweet corn kernels being scraped off the cob along with the milky scrapings.

Then add the sugar, beaten egg, sour cream, melted butter and corn muffin mix. Skip the sugar if you prefer the pudding less sweet.

Stir well with spoon.

Then mix in the cheddar cheese. This is also when you would toss in other add-ins.

Coat the inside of a slow cooker with non-stick cooking spray. Then dump in your pudding mixture.

Cover and cook on high for 2 ½ hours. Check to make sure the center is fully cooked through before shutting the Crock Pot off.

Serving

Serving crock pot corn casserole couldn’t be easier or more versatile. Whether you’re dishing it up straight from the slow cooker for a casual family meal or transferring it to a beautiful casserole dish for a festive holiday spread, this side dish always looks inviting. For a touch of color and freshness, try garnishing your corn casserole with fresh chopped herbs or scallions. It pairs perfectly with a variety of main courses, making it a go-to dish for potlucks, holiday meals, or even as a hearty snack. No matter how you serve it, this corn casserole is sure to impress your guests and add a comforting touch to any occasion.

Jiffy Corn Casserole Recipe Variations

Here are a few simple variations of the Crock Pot Corn Pudding Casserole you may like.

• Though it could be called similar to stuffing, this slow cooker corn casserole recipe is a little sweet. If you find the sweetness of corn itself enough, simply omit the added sugar.
• The cheese in this recipe adds a nice creamy texture and richer taste, but doesn't make the casserole taste "cheesy". If you prefer a spicier flavor try swapping the cheddar cheese called for in this version with some pepper jack cheese. Adding a teaspoon or two of Cajun seasoning would also spice things up.
• Crumbled fried bacon is a flavorful addition many families enjoy. It adds a delightful crunch and saltiness to the dish.
• Another favorite addition is chopped sweet peppers. This adds color and sweetness. Diced green chiles are great if you want a little hot pepper kick.
• Some prefer to use cream cheese rather than sour cream in the casserole.
• When making this Crock pot corn casserole to pair with BBQ, I sometimes like to add a little more cheese and sour cream. The side makes a delicious contrast with barbecue sauce and coleslaw.
• Eggs, some old family recipes use eggs. This will make the corn casserole set well. I don't see it as necessary and prefer a fluffier stuffing like texture. If it appeals to you, I suggest whisking one or two eggs and adding to the casserole along with the butter.
• If you have a large family, it is quick and easy to double the recipe. Just adjust the quantity in the recipe card before printing.

Storing Crock Pot Corn Casserole

Here are a few tips on saving leftovers from the crock pot corn casserole recipe.

More Thanksgiving Side Dishes

Now that the Thanksgiving corn side dish recipe is covered for every year to come, here are a few more easy to make side dish recipes for your holiday meal. They are classic American side dishes and perfect for complementing your main course.

• Cranberry Orange Sauce is of course a must for the holiday table. After making this easy cranberry sauce recipe, you will never use the canned stuff again.
• For a quick simple side Sauteed Asparagus and Mushrooms fits the bill. Healthy and savory.
• My Broccoli Au Gratin Casserole Recipe is a favorite of my friends and family. It's a hearty vegetable side that reheats wonderfully.
• Of course carrots are a must have veggie, and my Crock Pot Glazed Carrots Recipe is a great way to keep open stovetop slots.
• Want to make something a little different this year? My Maple Roasted Delicata Squash Rings are a fun choice. The tender sweet rings of winter squash are especially popular with kids.

Let more know how your Crock Pot Corn Casserole turns out. I'd love to hear about ingredients you swap and hacks you use. This is very helpful to future cooks making the dish, especially when in the middle of cooking Thanksgiving dinner.