Spelt Scones are a delicious pastry treat made with spelt flour. This nutty ancient grain not only has excellent flavor and texture, but is less bothersome to many grain sensitive people. Spelt Flour Scones are tender with a light nutty flavor. These Spelt Flour Scones were my first venture into baking with this particular grain. I've been a fan of using ancient grains for a more healthful diet for a good while now, but other than grinding millet for gluten-free baking, I really haven't Continue Reading


























