Walnut Crusted Salmon with Guinness Reduction is an easy dinner to make, yet is rather impressive. Wow your guests without breaking a sweat. This Guinness Salmon recipe was my lunch one day last week (Oh yes, I like to spoil myself). I had just picked up a six-pack of Guinness Stout that morning, in preparation for creating some St. Patrick's Day recipes & well, I was hungry. I rarely eat beef, the standard protein match for this beer, so I chose salmon, one of the few seafoods that Continue Reading


























