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Cranberry Apple Oatmeal Bread Recipe

This Cranberry Apple Oatmeal Bread recipe was developed as part of the Swerve Sweetener Ambassador program. I made the switch to Swerve natural zero calorie sweetener almost a month ago and have been impressed in how well it has performed in baked goods.  Essentially, you really can't tell the difference between Swerve and standard sugar in most baked goods.  It tastes, browns and has the same texture. I've also made a couple puddings with it with excellent results. Here are the other Continue Reading

Mushroom Agnolotti & Green Beans in Creamy Walnut Sauce Recipe

Mushroom Agnolotti & Green Beans in Creamy Walnut Sauce is an easy meatless meal great anytime. This post brought to you by Frozen Food Foundation. All opinions are 100% mine. At my house the freezer is always packed full.  There is generally a mix of frozen entrees and the occasional  Chicken Pot Pie, for those times when I either don't feel like cooking or am deep in the midst of baking something for the blog.  I also have a love of those 50 cent bean burritos in the freezer Continue Reading

Jalapeno Popper Meatballs Recipe

Jalapeno Popper Meatballs make a terrific appetizer or entree anytime of year, but are especially fun during the holidays. I'm sharing my recipe today. Jalapeno Popper Meatballs During the holiday season, most of us like to kick things up a notch in the kitchen. We want fun & festive food, but only have so much time & money. These "Jalapeno Popper" Meatballs don't take very long to make, are a healthier option than actual jalapeno poppers , especially if you use ground chicken or Continue Reading

Moroccan Ketchup: Keto Spicy Tomato Dip Recipe

This Spicy Keto Tomato Dip, which I've dubbed Moroccan Ketchup, since it is sort of a marriage of the flavors of ketchup and harissa (a popular spicy condiment in Moroccan cuisine), is easy to make and requires very little actually cooking. There is no added sugar, which keeps the carbs pretty low in this ketchup. It is a great addition to a holiday buffet spread,since it allows guests to spice up milder dishes if they like. The dip would serve very well on the side of hummus.  It would Continue Reading

Chocolate Gingerbread Pound Cake

This Chocolate Gingerbread Pound Cake is a great way for chocolate lovers to enjoys gingerbread during the holidays! When the holidays roll around, I think cookies, portable cakes and seasonal flavors, such as eggnog, peppermint & gingerbread. Now, even though I do a lot of baking this time of year, I still like to keep our treats as healthy as I can without sacrificing flavor and texture. A mix of oil and butter is used in the pound  cake to create rich flavor while keeping Continue Reading

Grapenut Pudding Recipe + Diabetic Friendly version

This Grapenut Custard Pudding is a great recipe to have on hand with the holidays coming up. It is an old fashioned classic New England dessert. So many of us have fond memories of eating grape nut pudding with loved ones over the years. Older folks will love this delicious grape nuts pudding, and so does everyone else. I usually make the diabetic-friendly version of this pudding, so that is included in the recipe. Grape Nut Pudding Old fashioned Grapenut Pudding is a simple egg Continue Reading

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