The contrast of the fresh sweet blackberries with the tangy lemon flavor of the moist cake crumb in this Lemon Blackberry Bundt Cake with lemon glaze is perfect for celebrations, especially in the spring and summer months. I would be happy to serve this simple lemon blackberry cake at Easter, Mother’s Day, Bridal or Baby Showers, as well as the neighborhood cook-out. Bundt cakes are known for their beautiful presentation and are easier to make than layer cakes. While fresh is preferable, Continue Reading

























