These low-carb Shrimp & Summer Squash Spring Rolls are a refreshing summer dish perfect for a light meal or appetizer course. I have to admit it, the catalyst of this recipe was a junky piece of kitchen equipment. There I was this afternoon with two lovely little yellow summer squash. I had it in my mind to slice them into ribbons on my mandolin and make them into some sort of a salad. The mandolin is old and absolutely craptastic, so it was sort of bruising the squash, more than Continue Reading


























